Guidance and tools for quantifying avoided emissions and co-benefits associated with the prevention of food loss and waste.




 The Food Recovery to Avoid Methane Emissions (FRAME) Methodology, developed by the Global FoodBanking Network and its partners, launched in late 2024. This first-of-its-kind methodology provides guidance and tools for quantifying avoided emissions and co-benefits associated with the prevention of food loss and waste via food recovery and redistribution organizations. The methodology was piloted by six food banks in Mexico and Ecuador and is being expanded to include eight more countries throughout 2025. It allows food recovery organizations to provide credible evidence and precise measurements of how food banks can reduce methane emissions and food insecurity. Additionally, these data can provide evidence that countries and companies can achieve their climate goals while also reducing food insecurity. Finally, food banks that have been piloting FRAME are beginning to access Voluntary Carbon Markets and other climate financing mechanisms due to the rigor of their impact data



Location: United States

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